Fermented Garlic & Honey
A deliciously unique blend of raw honey and aged garlic, gently fermented to bring out a rich, tangy flavor with a hint of sweetness. This natural fusion enhances the health-boosting power of garlic, making it a perfect addition to your daily routine. The fermentation process helps unlock garlic's full potential, supporting your immune system and overall health. Plus, the raw honey adds a smooth sweetness that makes it easy to enjoy.
Use it as a flavorful addition to your meals or take it daily for a natural health boost. Whether you're stirring it into your tea, spreading it on toast, or drizzling over your favorite dishes, this product is packed with antioxidants that help support your digestion, immunity, and overall wellness.
How to Use:
• Take 1–2 teaspoons daily for a natural health boost.
• Spread on toast, crackers, or cheese for a delicious, nutritious snack.
• Mix into warm tea or hot water for a soothing, immune-boosting drink.
• Add to salad dressings, marinades, or sauces for extra flavor.
• Use as a glaze for grilled meats, vegetables, or tofu.
• Drizzle over roasted vegetables or stir into soups for added depth and flavor.
• Mix into smoothies or Greek yogurt for a sweet, healthful addition.
Health Benefits:
• Boosts Immunity: Garlic natural antioxidants, combined with honey, help support your immune system.
• Supports Digestion: Fermented garlic contains probiotics that aid in digestion and gut health.
•Anti-inflammatory: Garlic allicin and honey’s enzymes work together to reduce inflammation.
• Natural Energy Boost: Provides a subtle energy lift from the natural compounds in garlic and honey.
• Great for Heart Health: The antioxidant properties promote healthy heart function.
Care Instructions:
Store Cool Keep refrigerated after opening
Use within 12 months
No Artificial Preservatives. All natural ingredients, naturally preserved
Ingredients:
• Raw Honey
• Pakistani Desi Garlic