Butterfly Pea Kombucha – Vibrant, Sweet, and Naturally Restoring
Brewed with real butterfly pea flower tea, this kombucha brings a stunning blue color and a smooth, naturally sweet taste. Known for its calming properties and beautiful color, butterfly pea flower is rich in antioxidants that help fight stress and support overall wellness. Combined with probiotics, it’s a feel-good drink that looks as good as it tastes no artificial colors, no preservatives, just nature in a bottle.
Health Benefits of Butterfly Pea Kombucha
- Rich in Antioxidants: Helps protect the body from oxidative stress and free radicals
- Supports Brain Function: Traditionally linked to improved memory and mental clarity
- Reduces Stress and Anxiety: Naturally calming and soothing effect
- Boosts Digestion: Contains probiotics that improve gut health
- Enhances Skin Health: Known to support collagen and fight signs of aging
- Anti-inflammatory Properties: May help reduce internal inflammation and pain
Care Instructions:
- Chill: Keep refrigerated before opening for the best taste and freshness.
- Roll Gently: Roll the bottle gently (do not shake) to mix the ingredients and activate the probiotics.
- Open Slowly: Twist off the cap slowly to release carbonation safely.
- Consume: Best enjoyed within 4 months if unopened, and within 3-5 days after opening.
- Storage: Always keep refrigerated after opening to maintain quality and fizz.
Ingredients:
• Filtered Water • Organic Butterfly Pea Flowers Tea • Organic Kombucha Culture • Probiotics
Make Butterfly Pea Flowers Kombucha a part of your daily routine and naturally boost your digestion and immunity.
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We use only natural and organic ingredients, with natural carbonation, and no artificial flavors or colors, ensuring the purest kombucha taste.
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